COMPOSTING FOOD WASTE

Composting food waste is a competitive environmental industry. You will be able to establish itself as one axis.

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ECO-FRIENDLY COMPOST

Eco-friendly compost is produced by recycling food.

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What is composting?

Mixing organic residue and soil Produced by sedimentation after moisture control to facilitate biodegradation

Purpose of composting

In order to make soil suitable for farming, it is not just fertilizing organic matter, but even harming the soil. Need to hit

Aerobic composting

Stable corrosion (Humus) by decomposing organic substances in food waste by aerobic microorganisms Conversion, pathogens are killed by continuous fermentation heat (60 ~ 70 ℃), and finally the soil smell I become dark brown compost, but it usually takes 2-3 months to complete the compost.